Researchers at the University of Kentucky Center for Applied Energy Research (CAER) are investigating a new technology that they hope will give new life to Kentucky’s oil and natural gas wells.
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Goat producers and industry stakeholders join Commissioner at proclamation signing.
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Fran McCall is a Commodity Specialist at the Kentucky Farm Bureau Federation (KFB). She grew up on a farm, and her family had been in the business for generations before her.
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Murray State University and the Kentucky Department of Agriculture have announced a formal partnership in advancing economic development in the agricultural industry.
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The Kentucky Cattlemen’s Association Hall of Fame is designed to honor a member of the organization that has given time, service, and talent to the betterment of the Cattlemen's Association at the county and/or state levels. Five people are inducted each year into the KCA Hall of Fame, with one inductee being from each of the Kentucky Cattlemen's Association Membership Regions. Inductees are nominated by their peers.
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Working in agriculture, a male-dominated field, Chaney’s Dairy Barn farm manager Dore Hunt's life has revolved around cows for years.
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Paducah was selected based on the wide breadth of agriculture, a rapidly-expanding STEM related workforce, and the incredibly supportive nature of the community.
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A 2021 report from the Greater Louisville Project found that about 3.5% of households live within food deserts of Jefferson County. For example, there are only two full-service grocery stores for a population of 60,000 in west Louisville. Luckily, Louisville is home to those fighting for a brighter and greener future for all.
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Knopf says that math, statistics, data science, and agricultural economics are the most common degrees of NASS employees, as well as any other number of agricultural degrees.
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On the first Saturday in May, all eyes around the world will be on Kentucky. This year marks the 150th running of the Kentucky Derby – the longest continually held sporting event in the country. While the Kentucky Derby, set for May 4 this year, is known for thoroughbreds, mint juleps, and fashion, those fastest two-minutes in sports mean more to Kentucky and Kentucky agriculture than just a day of pageantry.
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Jim Coleman owns the same Fayette County farm his great-grandfather bought 136 years ago after first tilling the same land as a slave. He is the fourth generation of the Coleman family to live and work on the farm.
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With 69,425 farms dotting Kentucky’s landscape and more than 12.4 million of the state’s 25 million acres dedicated to some form of farming, it’s evident Kentucky’s roots are still very much agricultural. These were just some of the statistics from the recently released 2022 Census of Agriculture.
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Jerry Wyatt, 82, has been growing fresh produce for 67 years in Marshall County and has no plans to stop anytime soon.
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Brandon Reed, of Hodgenville, has been named the new executive director of the Kentucky Department of Agriculture’s (KDA) Kentucky Office of Agricultural Policy (KOAP), Agriculture Commissioner Jonathan Shell has announced.
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Webster County farmer Eddie Melton was elected as president of Kentucky Farm Bureau in December 2023. He has served on the organization’s executive committee for the past fifteen years.
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We all know that greenhouse gas (GHG) emissions must decrease rapidly to limit global warming and prevent catastrophic climate change. The transportation sector is a big contributor to GHG emissions (approximately 30% of the US total emissions) and biofuels can play a significant role in reducing these emissions.
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The bourbon industry in Kentucky is a remarkable amalgamation of economic prowess, agricultural significance, cultural heritage, and environmental stewardship.
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At a time of year when holiday stories about shepherds are prominent, Trent Jones is living the experience in ways reminiscent of those described in the Bible, with a few updates conveniences.
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Kentucky Agriculture continues to evolve, and there’s now a new five-year plan to prove it. The Kentucky Agricultural Strategic Plan, created by the Kentucky Agricultural Council, isn’t just about improving the state’s farms and helping farmers – it’s about strengthening their place in communities and improving quality of life and economic vitality across Kentucky.
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After achieving remarkable success the previous two years, Kentucky's agricultural economy will likely experience a modest decline in 2023 and some sectors will face continued challenges into 2024. The global response to price incentives, stemming from tight global stocks and trade opportunities, has significantly impacted the state’s agricultural sector.
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