A researcher in the Department of Agricultural Economics leads a multi-university collaboration in exploring food labels’ overall influence on informing consumers in their decision-making.
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A 2021 report from the Greater Louisville Project found that about 3.5% of households live within food deserts of Jefferson County. For example, there are only two full-service grocery stores for a population of 60,000 in west Louisville. Luckily, Louisville is home to those fighting for a brighter and greener future for all.
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