While the DeWeeses also have hill ground and various other soil types to work with, the river bottoms are tricky. Like many other row crop farmers in the far western portion of the state, the DeWeese brothers have turned to contract growing of hogs in order to diversify their operation and maximize their profit margin.
Read MoreWhen farmers think of leaders in regenerative agriculture, they may not think of a farm tucked away in Carlisle County, Kentucky, or a family that has been tending the land since the Civil War. But after just a few minutes of visiting with Brad Reddick and his son, Joel, it’s easy to see that these men eat, sleep, and breathe soil health.
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